The kitchen staff at Sempervirens takes pride in cooking and serving delicious, nutritious, home style meals that consistently delight our guests. A balanced menu featuring carefully prepared natural and organic ingredients make mealtimes at Sempervirens a highlight of every camper’s day. When available, produce from our organic garden augments our meals.
We can accommodate most special diet needs including: vegetarian; vegan; peanut / tree nut allergies; as well as gluten and dairy free diets. Great care is taken by our staff regarding our guests with food allergies. Our staff ensures that special meals are prepared separately to avoid cross contamination. We request that you provide us with special diet information no later than two weeks before your visit.
We are happy to plan a complete menu for your group and submit it to you for approval. You can view a complete of the client services menu options, or if you would prefer to select the meals yourself, we request that you provide us with menu choices no later than two weeks before your visit.
Our standard meal times are: Breakfast – 8:00 am; Lunch – 12:00 pm; Dinner – 6:00 pm. Meal times can be adjusted to fit your group’s needs. Meals are served for 45 minutes.
The Camp Host will be available to assist in the operation of serving and cleaning up of meals. If you would prefer, our Host can completely run mealtimes for you.
Please contact John Barton at (831) 338-3077 with any questions regarding our camp menu.